Tokyo Table Trip

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List of articles with #Osaka・Kyoto・Kobe

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Unagi in Kansai, Chubu, and Kyushu Area

Eel is cooked differently in Kansai and in Kanto. In Kansai, eel is slit in the belly while eel is slit behind the back in Kanto. In Kanto, eel is butterflied, grilled, and then steam...

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Battles For The Best Yakitori in Japan

Yakitori is a favorite food of the masses. It’s easily enjoyed and not too expensive. Chicken is widely loved by many diners as a great source of protein. It’s a popular meat choice, ...

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A New Michelin 3-star Restaurant in Kyoto.

Maeda is an unassuming restaurant in the historical Gion area. One of my favorite restaurants, Gion Sakagawa, is nearby, so I had wandered in the area many times but had always walked...

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My Quest For Perfect Tonkatsu in Japan: Tonkatsu Manger

Tonkatsu is one of the meals which would cost only 1,000~2,000 JPN, yet the level of satisfaction from good tonkatsu is beyond words. I’ve mentioned Manger before, but this time more ...

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The Most Expensive Restaurant in Kyoto –Shunseki Suzue

A while ago, I introduced my 13 ultimate kappo/kaiseki restaurants, featuring my personal favorites among kyoryori restaurants in Kyoto with regard to price points/difficulty in reser...

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6 Best Western restaurants in Japan

Being blunt isn't the quality Asian people cherish. When it comes to Western restaurants, only a few people can stand my being so picky. I'm sure I could be the least favorite diner...

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13 Ultimate Restaurants in Kyoto

I consider Kyoryori or Kyoto cuisine as one of the best cuisines in the world which should be revered by all diners. I would like to share my personal list of 13 restaurants which I...

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Local Taste's Japanese Restaurant Journey Vol.3 -The Best Kaiseki Cuisine In Kobe.

Whenever I heard some discussion about the best restaurant in Kobe, one name that was consistently mentionedwas Kimoto. Kimoto has been one of my most favorite modern Kaiseki restau...

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Illustrated Reference Guide to Yakiniku Cuts

Karubi, rosu, hire, momo.... Yakiniku uses a variety of cuts of meat, and many people go into a meal of yakiniku not knowing what cuts or parts they are eating. This article will in...

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Local Taste's Japanese Restaurant Journey Vol.2

Tonkatsu is one of my most favorite dishes. It’s delicious, easy, and inexpensive. Children and young adults love it too. Did you know that there’s the tradition in Japan to eat tonka...

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