List of articles with #Tokyo
Controversy over a new service called "shokuoku"
A new service called "Shokuoku," or food auction, is currently being debated in Japan. Nine difficult-to-reserve restaurants (Sushi Saito, Sushi Shunji, Chiune, Aca, Seizan, Saika, Ta...
3119 view
Tokiwazushi
Today, few people remember his name, but there was once a sushi chef in Tokyo who was as good as the renowned Jiro Ono. His name was Hachiro Mizutani. He was trained by the late Sue...
3047 view
Sushi Hashiguchi
Maybe because sushi restaurants are a face-to-face business, there are pros and cons to every restaurant. The evaluation of a sushi restaurant is simply calculated as follows: "Taste...
4324 view
All about Shimbashi Shimizu
Kunihiro Shimizu, the owner of Shimbashi Shimizu, is the most popular man within the sushi world, and notably so among sushi chefs. Inspired by the autobiography of chef Yukio Morook...
4687 view
All About Sukiyabashi Jiro
Jiro Ono, the owner chef of ''Sukiyabashi Jiro'' in Ginza. Universally recognized as the world’s best sushi chef. After having worked at a kaiseki restaurant in Shizuoka, a city whe...
4610 view
Sukiyabashi Jiro These Days
I was wondering if it might be getting easier to make reservations at the renowned Sukiyabashi Jiro (the main restaurant) due to the influence of COVID-19. Therefore, one day, I cal...
10862 view
Michelin Guide Tokyo 2021
The Michelin star award winners for Tokyo 2021 were announced this year via a pre-recorded video streamed on YouTube on Monday 7th December at 2pm Japan time. YouTube reported a peak ...
9981 view
The Secret Behind Sushi Rice (Shari)
The flavor of a sushi restaurant's shari is characterized by its balance of vinegar, salt, and sugar. Shari is mainly classified into the following three: strongly flavored with vineg...
8209 view
Maguro (Tuna) -The King of Sushi
When you find good maguro (tuna), the moment you lay eyes on it you want to buy it and turn it into nigiri. According to Jiro Ono of Sukiyabashi Jiro, this is the "craftsman's spirit...
10874 view
All About Sushi Saito, the World's Best Sushi Restaurant
Owner Chef Koji Saito was born in 1972 in Yachiyo City, Chiba Prefecture (a residential area in the suburbs of Tokyo). When he was in high school, he was taken to a sushi restaurant ...
7270 view
