【東京.壽司】支撐下個世代的年輕壽司職人特輯②～「鮨尚充」安田尚充
鮨尚充
| 電話號碼 | 03-3712-6999 |
|---|---|
| 營業時間 | 18：00～24:00 |
| 信用卡 | JCB AMEX |
| 鄰近的觀光景點 | 中目黒商店街 (400m) |
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11
guest
Below are the dinner price and cancellation charges quoted by my hotel when I went early this month(Aug 2018)
Restaurant: Sushi Takamitsu
Course: 20,000JPY per person
Cancellation policy: 100% of the course per person if you cancel on the reservation day.
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guest
@guest which hotel did help book for u? I tried calling but couldn’t get through at all.
guest
@guest I used park Hotel Tokyo to make the reservation, Park Hotel Tokyo concierge has never failed me unless you are looking for those introduction only sushiyas like saito, sugita etc...
guest
Saito san, may I know if 羽立，東沢，まるひろの生うに and 橘の生うに are the highest reputation うに brand？I am a little bit confused about まるひろの生うに and 橘の生うに，as they are both 橘水產 on the box。
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Leo Saito
chief editor, TokyoTableTripI would say the order is "羽立生うに" (brand) from 羽立水産 (Hadate company), followed by the "生うに" from 東沢水産 (Higashizawa), then the two from 橘水産 (Tachibana), "生うに" and "まるひろの生うに."
Recently the "生うに" from ダイセン水産 (Daisen) has also been popular.
guest
How much would it cost for dinner course plus adding around 10 pieces of uni? Thanks!
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Leo Saito
chief editor, TokyoTableTripI think it would cost around 40,000 - 45,000 yen. I have not seen many people eat another 10 pieces of uni after finishing the omakase course lol.
Leo Saito
chief editor, TokyoTableTripYes, by phone only.
guest
Does everyone get to be served by the head chef or are there sous-chefs? Do I need to make a specific request to be served by Takamitsu himself?
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guest
You don't have to. Every pieces are served by head chef Yasuda-san.
Location
| 地址 | 東京都目黒区青葉台1-28-2 |
|---|---|
| 交通方式 | 東急東横線・地下鉄日比谷線 |
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